tag:blogger.com,1999:blog-1043567387409721448.post2459434466218724138..comments2024-03-16T10:29:53.692-05:00Comments on lisa is cooking: Dan Lepard, What Are You Reading?lisa is cookinghttp://www.blogger.com/profile/11880633141546012855noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-1043567387409721448.post-22158387602246588602010-07-18T13:03:21.785-05:002010-07-18T13:03:21.785-05:00Lisa, I was hoping you would get Dan on your site ...Lisa, I was hoping you would get Dan on your site talking about his reading material!<br /><br />He is by far my favorite bread author - (I almost wrote "breadie"... :-)<br /><br />Loved to see him "featured"SallyBRhttp://bewitchingkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-73376845441713816992010-07-17T09:32:59.625-05:002010-07-17T09:32:59.625-05:00I am so intrigued about the Good Things in England...I am so intrigued about the Good Things in England book, I will definitely be on the look out for that one. Sounds like a super interesting read.OysterCulturehttp://oysterfoodandculture.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-44635214548210851682010-07-16T17:06:06.621-05:002010-07-16T17:06:06.621-05:00Intrigued by that " Good Things in England&qu...Intrigued by that " Good Things in England" :)Dewihttps://www.blogger.com/profile/03042444512389457494noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-4261556736695518642010-07-16T02:42:18.864-05:002010-07-16T02:42:18.864-05:00My top favourite baker! :-))My top favourite baker! :-))Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-3140716988521937862010-07-15T23:39:07.771-05:002010-07-15T23:39:07.771-05:00Wow, a book published in 1932 that still delights ...Wow, a book published in 1932 that still delights and educates. Now, that's a classic if there ever was one.Carolyn Junghttp://www.foodgal.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-75339975063534600462010-07-15T22:20:36.682-05:002010-07-15T22:20:36.682-05:00Thanks so much for this introduction to Dan Lepard...Thanks so much for this introduction to Dan Lepard. Because I am not much of a baker (but would really like to learn more), I am not familiar with his work. His book choices are fascinating, particularly Good Things in England. The newest publication get the most attention but it's gems like this where we find 'new' old treasures and reconnect with traditions in danger of disappearing.Tangled Noodlehttps://www.blogger.com/profile/17543997083087131116noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-22153618029314979742010-07-15T14:43:55.629-05:002010-07-15T14:43:55.629-05:00That book about old English food particularly inte...That book about old English food particularly interests me!<br /><br />Cheers,<br /><br />RosaRosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.com