tag:blogger.com,1999:blog-1043567387409721448.post3830339451137233739..comments2024-03-16T10:29:53.692-05:00Comments on lisa is cooking: Eggplant Gratinlisa is cookinghttp://www.blogger.com/profile/11880633141546012855noreply@blogger.comBlogger40125tag:blogger.com,1999:blog-1043567387409721448.post-34792417327929744522011-10-15T23:17:21.526-05:002011-10-15T23:17:21.526-05:00I love eggplant, too, and this sounds incredible -...I love eggplant, too, and this sounds incredible - sort of lasagna-like, too, with the ricotta. You just can't have too much ricotta!Cowgirl Chefhttp://www.cowgirlchef.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-53997053834749592422009-07-23T20:35:55.410-05:002009-07-23T20:35:55.410-05:00YUM! I took a short hiatus from looking around on...YUM! I took a short hiatus from looking around online (less time due to sick toddler who wants mommy ALL THE TIME and doesn't sleep much) and your site is just killing me today. yum yum YUM! I wanna make these:)Annhttp://healthytastychow.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-73193599593838756962009-07-23T10:15:22.941-05:002009-07-23T10:15:22.941-05:00Eggplants are filling, delicious and easy to prep,...Eggplants are filling, delicious and easy to prep, which is great for summer. Ina rarely disappoints.Peter Mhttps://www.blogger.com/profile/01907758539058786065noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-7396074914459901412009-07-22T13:57:07.262-05:002009-07-22T13:57:07.262-05:00I love eggplant or aubergine in all its forms and ...I love eggplant or aubergine in all its forms and this one sounds stunningly good.OysterCulturehttp://oysterfoodandculture.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-31782226176086826132009-07-21T12:38:23.751-05:002009-07-21T12:38:23.751-05:00i'm not sure what to make of those crazy waffl...i'm not sure what to make of those crazy waffles, but this sounds very good...Justinhttps://www.blogger.com/profile/18109997692267088407noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-61727157557464868952009-07-21T12:14:36.239-05:002009-07-21T12:14:36.239-05:00Besides figs, eggplant is my number 1!!!!
Loving a...Besides figs, eggplant is my number 1!!!!<br />Loving anything with the word "gratin".<br />Delicious!Stacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-18143762988644528152009-07-21T11:17:43.259-05:002009-07-21T11:17:43.259-05:00I love the idea of a weekly food theme -- that'...I love the idea of a weekly food theme -- that's one way to make sure those cookbooks actually get used (though, obviously, NOT an issue in your house!). You can't go wrong with gratin, and I find this to be a very elegant, upscale version -- ironic, since I'm pretty sure gratin started out as peasant food. Your food sure is photogenic -- nice job, as always. And thanks for making me hungry two hours before lunch...Becky and the Beanstockhttp://beckyandthebeanstock.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-74180916693956352472009-07-21T10:31:32.618-05:002009-07-21T10:31:32.618-05:00I soooo miss eggplant, my husband is allergic. Thi...I soooo miss eggplant, my husband is allergic. This looks so fabulous I just might have to make a little meal for me....noble pighttp://noblepig.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-12598905079315509242009-07-21T07:14:48.654-05:002009-07-21T07:14:48.654-05:00Instead of frying for things like this (and parm) ...Instead of frying for things like this (and parm) I've taken to baking the slices with a little olive oil until they're soft and browned. It's healthier and less messy. And not as good as this.peterhttps://www.blogger.com/profile/17189314044617829401noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-5810587843116454732009-07-20T20:50:05.348-05:002009-07-20T20:50:05.348-05:00I used to not be the biggest eggplant fan, now I a...I used to not be the biggest eggplant fan, now I absolutely love it! These slices look soo good!Chef Frescohttps://www.blogger.com/profile/10480279339629513684noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-31683567542740701982009-07-20T18:46:00.758-05:002009-07-20T18:46:00.758-05:00Outside of my health food store cafe I have a hard...Outside of my health food store cafe I have a hard time convincing people to try eggplant in recipes, or in their daily diets, but I might present this dish to them...yummy!Chef Ehttps://www.blogger.com/profile/11198603107302675448noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-13234846549425390862009-07-20T14:22:36.631-05:002009-07-20T14:22:36.631-05:00I love eggplant in so many ways and forms. Good to...I love eggplant in so many ways and forms. Good to know you can prep this dish ahead of time, too. Makes it easier when you have company.Carolyn Junghttp://www.foodgal.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-75763744543519352602009-07-20T12:55:33.696-05:002009-07-20T12:55:33.696-05:00Hahaha Jeffrey definitely has good taste and he is...Hahaha Jeffrey definitely has good taste and he is also a very lucky man to have Ina cooking for him every night! The dish looks fantastic!Teannahttp://www.sporkorfoon.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-17594822984954978332009-07-20T12:04:42.177-05:002009-07-20T12:04:42.177-05:00Finally planted eggplant this year, so this will b...Finally planted eggplant this year, so this will be the perfect dish once they get bigger. That puffy ricotta mixture sounds great! Home made sauce, even thawed, usually beats the jarred stuff hands down. Glad the oven fix went so quickly!Ellehttps://www.blogger.com/profile/04733838869805925920noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-13610790664642482322009-07-20T10:06:29.513-05:002009-07-20T10:06:29.513-05:00Looks delicious and I am sure that homemade sauce ...Looks delicious and I am sure that homemade sauce made a big difference.Ivyhttp://kopiaste.orgnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-77775025501877231402009-07-20T06:58:55.018-05:002009-07-20T06:58:55.018-05:00I am drooling over this picture -- love love love ...I am drooling over this picture -- love love love your blog :) I hope to make this sometime soon but I doubt it will look as good as this one!Nirvanahttp://www.nirvanaskitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-60854481252682473402009-07-20T06:03:12.737-05:002009-07-20T06:03:12.737-05:00Yummy!! I love cheesy eggplants! I've never tr...Yummy!! I love cheesy eggplants! I've never tried it with ricotta, sounds like a nice twist!pigpigscornerhttps://www.blogger.com/profile/13049039101703360576noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-63426549476453907732009-07-19T21:08:49.137-05:002009-07-19T21:08:49.137-05:00So pretty and delicious! I just made eggplant and ...So pretty and delicious! I just made eggplant and tomato stacks this weekend with pesto :)Kerstinhttps://www.blogger.com/profile/14728395609823086751noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-45986882613868697432009-07-19T20:34:21.801-05:002009-07-19T20:34:21.801-05:00This sounds absolutely delicious with the ricotta ...This sounds absolutely delicious with the ricotta in it! A nice change from regular eggplant parmesan.Reenihttps://www.blogger.com/profile/09745904952447335925noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-30294830971187125022009-07-19T20:21:52.177-05:002009-07-19T20:21:52.177-05:00eggplant is my favorite summer dish! this looks d...eggplant is my favorite summer dish! this looks delicious!Heatherhttps://www.blogger.com/profile/04884610943829574148noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-91040291170250958932009-07-19T15:40:17.891-05:002009-07-19T15:40:17.891-05:00french food never really gets me very excited, but...french food never really gets me very excited, but this looks great, even in the face of a wonky oven. methinks jeffrey does have good taste, and so do you. :)gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-45553854098369139762009-07-19T12:26:55.401-05:002009-07-19T12:26:55.401-05:00Oh no! That is terrible about your oven, but I bet...Oh no! That is terrible about your oven, but I bet the gratin tasted even better a day later!Thistlemoonhttps://www.blogger.com/profile/17898600488153652504noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-37709029205924398512009-07-19T10:34:00.036-05:002009-07-19T10:34:00.036-05:00eggplant is a regular in my house but not this way...eggplant is a regular in my house but not this way.. this is a most welcome change of pace for them.♥peachkins♥https://www.blogger.com/profile/07509102904424388743noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-91013570551857648392009-07-19T09:56:09.363-05:002009-07-19T09:56:09.363-05:00Hi there,
I've been following your blog and t...Hi there,<br /><br />I've been following your blog and thought you would be interested in our supper club event on August 4th. 5 courses with wine and drink pairings and it's taking place at the beautiful Allan House mansion downtown. For more information and the menu visit www.royalfig.com/supper-club. Hope to see you there! Thanks for the interesting blog posts! Keep 'em comin!<br /><br />Best,<br />Kristen Stacy<br />Royal Fig CateringRoyal Fighttps://www.blogger.com/profile/01043165814360778195noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-27757317615803532262009-07-19T09:41:39.264-05:002009-07-19T09:41:39.264-05:00Love eggplant, now is perfect time to create so ma...Love eggplant, now is perfect time to create so many interesting recipe like yours. Look scrumptious Lisa!Dewihttps://www.blogger.com/profile/03042444512389457494noreply@blogger.com