tag:blogger.com,1999:blog-1043567387409721448.post73816241751778163..comments2024-03-16T10:29:53.692-05:00Comments on lisa is cooking: Poached Shrimp with Watermelon Curry and Masa Cookielisa is cookinghttp://www.blogger.com/profile/11880633141546012855noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-1043567387409721448.post-9143418594699504192011-06-25T21:02:30.675-05:002011-06-25T21:02:30.675-05:00Wow, this just looks spectacular. The combination...Wow, this just looks spectacular. The combination of flavors, wow! I envy you this experience.OysterCulturehttp://oysterfoodandculture.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-13624108964183436452011-06-22T14:05:30.760-05:002011-06-22T14:05:30.760-05:00I love the sound of this dish- especially the masa...I love the sound of this dish- especially the masa cookies. Lucky you that you got to sample it! And thanks for sharing the tip on infusing the cooking oil as you would a stock. I'd never have thought of that either.Shelleyhttp://www.franishnonspeaker.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-27293892343023246892011-06-22T09:00:46.306-05:002011-06-22T09:00:46.306-05:00Amazing recipe and photos. Makes me want to run o...Amazing recipe and photos. Makes me want to run out and get all the ingredients and make it.Judyhttps://www.blogger.com/profile/03441108568751750583noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-88791359902706369592011-06-22T08:59:36.397-05:002011-06-22T08:59:36.397-05:00This is an amazing dish!This is an amazing dish!La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-83735305430094863792011-06-21T22:42:51.244-05:002011-06-21T22:42:51.244-05:00Whoa, how fancy is this! The masa cookie is a geni...Whoa, how fancy is this! The masa cookie is a genius touch to lend a crunch-a-licious factor to the soft, tender textures of this dish.Carolyn Junghttp://www.foodgal.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-26254634987929372992011-06-21T16:48:53.494-05:002011-06-21T16:48:53.494-05:00Lisa, this recipe is SO interesting...would love t...Lisa, this recipe is SO interesting...would love to try the watermelon curry...just perfect with theis giant shrimps.<br />Hope you are having a great week :-)Julianahttp://simplerecipes.menoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-91982848812441889202011-06-21T12:50:23.595-05:002011-06-21T12:50:23.595-05:00This is absolutely AMAZING!This is absolutely AMAZING!Emily Malloyhttps://www.blogger.com/profile/00361442891218676216noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-44101825233195649822011-06-21T07:38:37.138-05:002011-06-21T07:38:37.138-05:00Wow this is an insanely inventive meal! The water...Wow this is an insanely inventive meal! The watermelon curry has my mind reeling!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-61259436900608640622011-06-21T03:58:39.400-05:002011-06-21T03:58:39.400-05:00Ooh I've had a watermelon curry and it was bri...Ooh I've had a watermelon curry and it was brilliant! I've wanted to replicate it at home because it was so refreshing yet spicy and creamy :)Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-38187701699315595242011-06-20T16:21:56.802-05:002011-06-20T16:21:56.802-05:00This has been really taken to the next level - wat...This has been really taken to the next level - watermelon curry...shall I say "cooling" or "spicy"? ;p the most adventurous I have taken watermelon is using the rind when I cook Chinese (chicken) soup :)tigerfishhttps://www.blogger.com/profile/13575213806359208350noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-67563105701330031442011-06-20T16:00:31.265-05:002011-06-20T16:00:31.265-05:00Wow, this is so cool. I love this dish. I'm no...Wow, this is so cool. I love this dish. I'm not a huge shrimp person, but i could totally gobble this up.<br />*kisses* HHHeavenly Housewifehttps://www.blogger.com/profile/14283933713343453486noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-63232949290068236942011-06-20T09:36:46.817-05:002011-06-20T09:36:46.817-05:00Loved everything about this post, particularly the...Loved everything about this post, particularly the oil poaching, but the watermelon curry is intriguing too<br /><br />wonderful photos!SallyBRhttp://bewitchingkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-34969736316781551662011-06-20T08:14:15.591-05:002011-06-20T08:14:15.591-05:00Wow. Don't really like watermelon but I want t...Wow. Don't really like watermelon but I want to try this curry! And the flavored oil and masa coriander cookie are genius. Very exciting.Sharonhttps://www.blogger.com/profile/09130171393523229872noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-67761403507396737272011-06-20T06:46:26.353-05:002011-06-20T06:46:26.353-05:00Lisa, fantastic post! Your photos are perfect. The...Lisa, fantastic post! Your photos are perfect. The Summer Solstice Series sounds like great event. I love that he used watermelon in the curry sauce. Looks like I need to add Trio to my ever-exanding Austin list!Anonymoushttps://www.blogger.com/profile/03805252808685222064noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-9913742161174893052011-06-20T00:47:37.819-05:002011-06-20T00:47:37.819-05:00A fabulous recipe. Shrimps have never looked that ...A fabulous recipe. Shrimps have never looked that good!<br /><br />Cheers,<br /><br />RosaRosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.com