tag:blogger.com,1999:blog-1043567387409721448.comments2024-03-16T10:29:53.692-05:00lisa is cookinglisa is cookinghttp://www.blogger.com/profile/11880633141546012855noreply@blogger.comBlogger21037125tag:blogger.com,1999:blog-1043567387409721448.post-46921090984457685302024-03-14T18:04:00.898-05:002024-03-14T18:04:00.898-05:00Two days ago, we were driving back from the desert...Two days ago, we were driving back from the desert to San Diego and my husband was looking for a place that sold date shakes. We didn't see any but I told him I would make one for him when we got home. I'll have to get the recipe from this cookbook!Fran @GdaySoufflehttps://gdaysouffle.com/noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-84236538331111933932024-03-10T20:02:09.811-05:002024-03-10T20:02:09.811-05:00I made this for my family, and they loved it!
Than...I made this for my family, and they loved it!<br />Thank you for sharing!Ivanahttps://somanyrecipes.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-47435522489350940092024-03-03T17:40:58.698-06:002024-03-03T17:40:58.698-06:00You've brought back fond memories of eating da...You've brought back fond memories of eating date shakes when visiting our cousins in Palm Springs decades ago!! This yummy cobbler might get Bill to like a squash dish other than pumpkin pie :)Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-83712041490277998232024-03-01T08:15:40.173-06:002024-03-01T08:15:40.173-06:00I always love a good cookbook shout-out, so thanks...I always love a good cookbook shout-out, so thanks for this one. That cobbler sounds really interesting. Jeff the Chefhttps://www.blogger.com/profile/16864040730656906037noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-65008823772806782492024-02-29T20:19:01.767-06:002024-02-29T20:19:01.767-06:00So yummy with the Asian flavors! I can't wait ...So yummy with the Asian flavors! I can't wait for an excuse to make these!!!Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-51710356631315705642024-02-22T20:33:00.287-06:002024-02-22T20:33:00.287-06:00Love both sweet and savoury cobbler! This sounds a...Love both sweet and savoury cobbler! This sounds and looks absolutely irresistible!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-5473019063362129452024-01-22T09:32:39.379-06:002024-01-22T09:32:39.379-06:00Thanks for the cook book recommendation. Those win...Thanks for the cook book recommendation. Those wings look fantastic!Jeff the Chefhttps://www.blogger.com/profile/16864040730656906037noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-19941836329480374222023-12-24T14:24:50.580-06:002023-12-24T14:24:50.580-06:00The marinade sounds like a winner and the wings lo...The marinade sounds like a winner and the wings look terrific. Happy holidays to you as well. Karen (Back Road Journal)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-15120759140838966032023-12-24T05:03:06.368-06:002023-12-24T05:03:06.368-06:00They look fingerlickingly delicious! Cool using h...They look fingerlickingly delicious! Cool using homegrown lemongrass.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-84242385356228208362023-12-21T10:33:33.638-06:002023-12-21T10:33:33.638-06:00Mollie Katzen is a great addition to the list!Mollie Katzen is a great addition to the list!lisaiscookinghttps://lisaiscooking.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-86455736156529829112023-12-07T08:58:13.120-06:002023-12-07T08:58:13.120-06:00These rolls sound delicious. I'm right there w...These rolls sound delicious. I'm right there with you when it comes to cookbooks that you can trust. I would add Mollie Katzen to that list. I learned to cook from following her recipes. Jeff the Chefhttps://www.blogger.com/profile/16864040730656906037noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-82533842179104211462023-10-26T14:26:39.419-05:002023-10-26T14:26:39.419-05:00These sound terrific! And with mushrooms in the fi...These sound terrific! And with mushrooms in the filling, I don't have to share!!! An extra bonus :)Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-57567493170617034712023-10-20T09:07:50.150-05:002023-10-20T09:07:50.150-05:00BTW, that was my comment above, not 'anonymous...BTW, that was my comment above, not 'anonymous'!Fran @ G'day Soufflehttps://www..gdaysouffle.comnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-53176220672980307752023-10-20T09:06:00.237-05:002023-10-20T09:06:00.237-05:00These rolls look so delicate and crispy. I think I...These rolls look so delicate and crispy. I think I'd prefer these baked ones to the typical cold rolls.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-48999243696748002712023-10-14T15:47:58.876-05:002023-10-14T15:47:58.876-05:00Could not resist this one! Placed my order!Could not resist this one! Placed my order!SallyBRhttps://www.blogger.com/profile/00590630253354085944noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-40057681762987856762023-10-12T22:17:35.584-05:002023-10-12T22:17:35.584-05:00Love shiitake mushrooms! These rice paper rolls ar...Love shiitake mushrooms! These rice paper rolls are different and very delicious too.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-32589754319784461422023-09-05T08:23:50.233-05:002023-09-05T08:23:50.233-05:00Thanks for the cookbook shoutout. I always love he...Thanks for the cookbook shoutout. I always love hearing about good ones. I don't know if I've ever worked with a cornmeal dough before. It sounds interesting! I appreciate your tips, especially about what can be done in advance. Plus, I think that the idea of adding fresh berries to an already-cooked blueberry sauce is genious. It sort of guarantees that the filling will be the right consistency. Jeff the Chefhttps://www.blogger.com/profile/16864040730656906037noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-28187733179837882732023-08-09T18:21:32.079-05:002023-08-09T18:21:32.079-05:00I have this cookbook and love it. This is one of f...I have this cookbook and love it. This is one of favorite recipes from the book I sometimes add shrimp or chicken to the Sheet pan .only other change I make is using goat cheese or a feta than mozzarella which my family isn’t that crazy about . Delicious!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-78445507421550569962023-08-07T16:27:22.868-05:002023-08-07T16:27:22.868-05:00Oh man! I think I might have to 'cave' and...Oh man! I think I might have to 'cave' and buy this cookbook. It looks like the dough turned out nice and flaky, even though made of corn meal!G'day Soufflehttps://www.blogger.com/profile/11632381235179812555noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-41358985008940749822023-08-05T17:58:22.961-05:002023-08-05T17:58:22.961-05:00Mmmmm....I'm going to have to make these beaut...Mmmmm....I'm going to have to make these beauties!!Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-88965387413988989602023-08-02T09:24:57.804-05:002023-08-02T09:24:57.804-05:00Sounds like a cool cookbook!Sounds like a cool cookbook!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-45131328971856313612023-07-27T22:08:32.270-05:002023-07-27T22:08:32.270-05:00They look excellent. I like the idea of using corn...They look excellent. I like the idea of using cornmeal to make the pastry.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-8861215136814124672023-06-23T07:25:36.984-05:002023-06-23T07:25:36.984-05:00What a gorgeous way to serve tofu! I bet it tastes...What a gorgeous way to serve tofu! I bet it tastes terrific, too!Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-71398870913964518862023-06-22T09:22:30.898-05:002023-06-22T09:22:30.898-05:00Thanks for the tip on frying tofu. I find tofu to ...Thanks for the tip on frying tofu. I find tofu to be rather bland tasting on its own, but frying it along with some bean paste sounds like a tasty idea!G'day Soufflehttps://www.blogger.com/profile/11632381235179812555noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-71206960862364353262023-06-16T12:37:39.694-05:002023-06-16T12:37:39.694-05:00Looks very inviting...if only I ate tofu!Looks very inviting...if only I ate tofu!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.com