tag:blogger.com,1999:blog-1043567387409721448.post8528969784172588903..comments2024-03-16T10:29:44.049-05:00Comments on lisa is cooking: Basil Oillisa is cookinghttp://www.blogger.com/profile/11880633141546012855noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-1043567387409721448.post-70774655999489472552009-08-29T13:03:04.421-05:002009-08-29T13:03:04.421-05:00Lyndsey: This oil can be kept in the refrigerator ...Lyndsey: This oil can be kept in the refrigerator for 10 days. You'll want to set it out and let it come up to room temperature before using it. For longer storage, you could make a basil pesto and freeze it. Your lemon basil sounds great!lisa is cookinghttps://www.blogger.com/profile/11880633141546012855noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-17796091065351342802009-08-29T11:43:29.797-05:002009-08-29T11:43:29.797-05:00Do you know how long this can keep for? I am tryin...Do you know how long this can keep for? I am trying to get the most out of the lemon basil that i have grown on my fire escape in NYC, since the cold nasty weather is fast approaching and I had a little foodie fantasy about having the fresh taste of basil around for those more trying times...Lyndseyhttps://www.blogger.com/profile/12296284282687131444noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-84587891631706458602008-10-12T15:53:00.000-05:002008-10-12T15:53:00.000-05:00great idea! and i agree: your basil looks picture ...great idea! and i agree: your basil looks picture perfect.Olgahttps://www.blogger.com/profile/14272849981052077296noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-34052021601105185562008-10-12T08:53:00.000-05:002008-10-12T08:53:00.000-05:00ooooh--this does sound like the perfect base for a...ooooh--this does sound like the perfect base for a dressing! excellent post--i miss summer already. :)gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-51458540107912082702008-10-11T10:29:00.000-05:002008-10-11T10:29:00.000-05:00Thanks! This might the healthiest basil I've ever ...Thanks! This might the healthiest basil I've ever had. I can't believe there were no chewed up leaves on the plants.lisa is cookinghttps://www.blogger.com/profile/11880633141546012855noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-20640529422063030982008-10-11T08:56:00.000-05:002008-10-11T08:56:00.000-05:00lisa,I have no more basil left in my garden! It's...lisa,<BR/>I have no more basil left in my garden! It's getting cold here in the east, and all the leaves are worthless on my plant! Luckily, I froze lots of pesto.<BR/>Looking forward to next summer!<BR/><BR/>Your basil oil looks beautiful!Stacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-1043567387409721448.post-83663173944407599842008-10-11T03:41:00.000-05:002008-10-11T03:41:00.000-05:00Your basil looks so healthy, I am so jealous hehe....Your basil looks so healthy, I am so jealous hehe... and what excellent use of them too as a basil herb oil ^_^Anonymousnoreply@blogger.com